The Coffee Clatter

Saturday, November 6, 2010

Coffee Buffs Be Enlightened

Coffee Beans and Coffee Concerns - Enlightening All Coffee Buffs

By Dene Lingard

The seeds produced by the coffee plant are the coffee beans. Though these are referred to as beans they are not really beans in the true botanical sense of the word. The coffee plant bears red or purple fruits which are also called cherries or berries of coffee and the stone that lies inside is the ‘bean’ which is the source of coffee. Two stones lying with their flat sides together usually constitute the coffee bean. It is from this bean that coffee is produced that can be used to produce a variety of coffee beverages like espresso, latte and cappuccino using the right coffee makers- espresso machines etc. It may be mentioned that a small percentage of any crop of coffee cherries contain a single bean in the cherries instead of the usual two. Such berries are called pea berries.

Coffee beans facts Some 0.8% to 2.5% caffeine is contained in the endosperm of the coffee seed or bean. This caffeine content gives them the characteristic flavor for which the plant is cultivated. Several species of the coffee plant are there and the seeds of each species produce coffees having slightly different tastes. Variation can be observed in the flavors of different genetic subspecies also and the coffee varietals- where the coffee plants are being cultivated.

Coffee beans are a major item of export of many countries. Coffee Arabica is the species that makes up the major portion (70-75%) of the world trade. The other important coffee species of coffee cultivated is the Coffee canephora. This is grown where the Coffee Arabica does not thrive.

Processing of coffee beans The coffee beans are processed before they are readied for use in preparing espresso, latte, cappuccino and other special coffee drinks using coffee makers- espresso machines and the like. The processing begins with the beans being removed from the coffee cherries. The fruit is then discarded or made use of as a fertilizer. The bean or seed of coffee is then ground and used in the preparation of beverages of various kinds using a coffee maker or espresso machine.

Coffee beans and espresso beans A difference between ordinary coffee beans and the espresso beans is there. The espresso beans tend to be a concoction of beans. These are almost always a relatively dark roast like a Vienna or light French roast. This is seemingly a trade secret. So, even though the formula of the blend can be discovered the exact amounts or proportions in which the constituents are to be blended cannot be easily found out.

Flavoring of coffee beans There is also the process of flavoring the coffee beans in an attempt to work upon their natural flavor to meet some purpose. Natural oils are usually used to achieve this. Half an ounce of oil is usually to be added to a pound of beans for the flavoring to be done.

The primary concern of all coffee lovers being the flavor of the drinks, special attention needs to be given to ensure that the best flavor is obtained from the coffee beans. This is of crucial importance in case of preparation of espresso, cappuccino, latte and all other special coffee beverages. The superior coffee makers and espresso machines can also deliver the best results i.e. brew the perfect drinks only if the best flavored ground coffee beans are used. Many of the world class coffee makers [http://www.finest-coffee-makers.com/index.html] and espresso machines of the day has been reported to be failing to deliver desirable brews owing to the use of coffee beans that were not up to the mark.

The real flavor of the coffee beans starts developing with the growth of the plant and is influenced by the climate of the place where it is grown. Of course, the particular species of the coffee plant also matters in the developing of the flavor. The processing of the bean i.e. the processes that the coffee beans are made to undergo through after they are extracted from the coffee fruits also affects their taste and flavor.

Roasting helping bring out best flavors Roasting of the beans is an important process that helps bring out the real vibrant flavor of the beans. The carbohydrate and fat content of the coffee beans get transformed to aromatic oils by the heat of the process. This gives rise to the great coffee flavor which is cherished by the people from all corners of the world.

Different types of roasting of the coffee beans also have different effects on the coffee produced i.e. varying of the composition. So, while light roast produces light flavored coffee the medium roast leads to preparation of a sweeter and fuller-bodied coffee. Again, dark roast that requires a long roasting time produces a spicy and sweet deep tasting coffee. The characteristic flavors of coffee that are a result of particular roasting are produced in the brews prepared by the coffee makers [http://www.finest-coffee-makers.com/index.html] and espresso machines of the day too.

Selecting best coffee beans and ensuring their freshness It is the best coffee beans that are to be selected. This is determined from the region where they are procured from. The coffee planted in a particular region and influenced by its climate produces a distinctive flavor in its cherries and beans (seeds). The Arabica coffee is considered as the very best. Gourmet coffee drinks are made using this coffee. Other varieties like the Robusta beans have been known to have more caffeine content and lesser flavor. These are also prepared cheaper.

Keeping the coffee beans fresh is also very important. These are to be kept sealed in an air tight container. To take care of freshness in the coffee beverages that you make using your coffee maker or espresso machine you need to purchase whole beans of coffee from specialty shops. These beans are to be used within a week of purchase. Only then can you get to enjoy perfectly flavored coffee drink. It is always preferable to gave a good coffee grinder at home and prepare freshly ground coffee for your brewing purpose. Pre ground coffee often lacks much of the flavor and aroma that are the hallmark of premium coffee. On the other hand freshly ground coffee provides more nutritional benefit and ensures the best flavor.

This article was written by Dene Lingard, he runs a web and content publishing company. This article was written with interest towards a coffee site published by Dene Lingard. The links in the article link to that particular site. You may take this article and use it for your own interest as long as you leave all the links and bio in tact. Thank you!

Article Source: http://EzineArticles.com/?expert=Dene_Lingard

http://EzineArticles.com/?Coffee-Beans-and-Coffee-Concerns---Enlightening-All-Coffee-Buffs&id=556304

Wednesday, September 8, 2010

Healthy Coffee - Coffee for Better Health

Organo Gold Creates Healthy Coffee Beverages

By Marc Grant

Organo Gold specializes in products that promote good health, including healthy coffee. They also carry tea, gourmet hot chocolate, soaps balms and capsules. Their claim to fame is the super herb ganoderma lucidem, which is infused in their entire gourmet beverages including black, mocha coffee, and latte coffee.

Ganoderma lucidem is a mushroom that has been around for over four thousand years. This mushroom used to be more expensive than gold. It promotes good health, youth, vitality and virility. Organo Gold holds the exclusive rights to this wonder mushroom.

All of the coffees are made with only the best Arabica beans. The black coffee has a rich aroma and flavor. The best thing about it is that it is good for you, because it is infused with ganoderma.

The mocha coffee excites the taste buds. The gourmet black coffee listed above is blended with the finest cocoa in the world, along with milk, sugar and ganoderma. Not only does it taste great, but it is good for you.

The latte is a gourmet coffee lovers dream. Cream, sugar and ganoderma infuse the already rich flavor of Organo Gold black coffee. This is a great cup of fine tasting coffee that makes you feel great.

Organo Gold revolutionized the beverage industry by making healthy coffee. Try this coffee to make you feel great. If you do not like coffee then try the tea or the hot chocolate, but do not miss out on the super herb ganoderma. The powerful antioxidants in ganoderma make humans healthier. Have some today.

Next, do you see the benefits that healthy coffee can provide? These can help you improve your health. Surf to the Coffee Beverages page for more information.




Article Source: http://EzineArticles.com/?expert=Marc_Grant


http://EzineArticles.com/?Organo-Gold-Creates-Healthy-Coffee-Beverages&id=4941643



at home with Deb Riley

Let's do Coffee...

Inviting A Friend For Coffee - Remember That Presentation Matters A Lot

By Nazimabee Woozeer




It is one thing to invite a guest to have a cup of coffee in your house. However, it is a completely different thing to get this job done in such a manner that you get nothing but compliments and appreciation. Many people underestimate the level of work required to have a cup of coffee.

Presentation is very important when you are inviting somebody to have something in your house. This is very important in case of a cup of coffee. This is because the drink in itself has very little scope for improvement. Unless you go in for fancy additions like a hazelnut syrup or chocolate syrup, the actual drink remains the same.

In such a scenario, the cutlery and the trays used to serve the coffee automatically become important. Further, the level of presentation also matters. You have the option of preparing the coffee and simply serving the same or you have the option of preparing the constituents and offering to make the coffee right in front of the guest.

The latter option may seem very cumbersome and problematic but is certainly going to impress any guest who feels that he or she ought to be treated properly. On the other hand, a friend of yours who is more interested in talking to you and chatting with you will find all these formalities cumbersome.

It is very important to have something to eat with a cup of coffee. Whether the guest has something to eat or not is irrelevant. As a host, it is your duty to provide refreshments. That is a reason why snacks like biscuits and other such eatables are always offered with coffee.

Not only does this make a good impression, it also helps you balance the whole invitation. Calling somebody to your house just for a drink does not make sense. On the other hand, having something to nibble automatically rounds off the entire affair and makes you feel as if you have taken good care of your guest.

When you pay special attention to the requirements of your guests and when you focus on all these points, it is obvious that he or she is going to feel respected. That is the whole purpose of the affair, right? Just because you are having an informal gathering does not mean you should completely skip all these rules.

You can modify them to suit your requirements. However, a touch of formality in an informal interaction is always going to create a good impression.

For more information on Whole Coffee Beans please visit www.wholecoffeebeans.org/




Article Source: http://EzineArticles.com/?expert=Nazimabee_Woozeer


http://EzineArticles.com/?Inviting-A-Friend-For-Coffee---Remember-That-Presentation-Matters-A-Lot&id=4970808